Yesterday, I posted a hazelnut chocolate chip cake I made with a yellow cake mix. I typically try to avoid baking with not-from-scratch ingredients, but yellow cake mix is a vice. There are just so many delicious recipes that call for it.
On that note, I would like to share a few of my favorite yellow-cake-mix-creations I have read about on various blogs. Some I have made, others I have not, but I can assure you I am looking forward to eventually trying them all.
Photo courtesy of Amy at fearlesshomemaker.com
Photo courtesy of Kathleen at lifewiththelushers.com
Photo courtesy of Julie at willowbirdbaking.com
And can you ever go wrong with cake batter cookie dough that’s not only delicious, but also safe to eat (no raw eggs)? Didn’t think so.
If you don’t want to use a store-bought yellow cake mix, you can make your own cake mix at home with all-purpose flour or white wheat flour. Homemade cake mix presented in a jar makes a gift as thoughtful as it is sweet.