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Tuna Noodle Casserole

November 19, 2018 By LeAndra Leave a Comment

Wildly unpopular yet especially delicious, homemade tuna noodle casserole deserves a spot in your dinner rotation. This from-scratch recipe has no ...

Filed Under: Entrees

Pumpkin Spice Granola

November 5, 2018 By LeAndra Leave a Comment

A homemade granola recipe perfect for fall, this pumpkin spice granola is sweetened with maple syrup and flavored with – you guessed ...

Filed Under: Breakfast

Coconut Ginger Banana Bread

October 15, 2018 By LeAndra 3 Comments

Not your ordinary banana bread, this recipe gets a flavor boost from shredded coconut and crystallized ginger. I've been doing things. Not ...

Filed Under: Breads

Two Swedish visiting cake bar triangles on white plates and yellow napkins.

Swedish Visiting Cake Bars

September 7, 2018 By LeAndra 2 Comments

A crisp almond "meringue" topping and tender but chewy cake make the perfect pair in these Swedish Visiting Cake Bars. In the words of recipe author ...

Filed Under: Bar cookies

blackberry coffee cake

Blackberry Coffee Cake with Sweet Tahini Cardamon Topping

August 31, 2018 By LeAndra 3 Comments

A tender blackberry coffee cake topped with a drizzle of sweetly spiced tahini is equally suited for weekend brunch or everyday baking. Get creative ...

Filed Under: Breakfast

Meet the pastry chef: Gerald Hawkins

August 19, 2018 By LeAndra Leave a Comment

Something fun is happening in Charlotte next week: the North Carolina Restaurant & Lodging Association Chef Showdown! Check out my interview with ...

Filed Under: Here and there

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Hi. I'm LeAndra. I hope you find a new recipe to try or few words to enjoy. Thanks for stopping by!

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