DIY Ramen Noodles? I had no idea there was such a thing until I read a post saying it could be done. I have wanted to try making my own Ramen noodles for months, and since I experienced such recent success making my own dulce de leche, I figured I would use the momentum to continue experimenting in the kitchen.
Turning pasta noodles into Ramen noodles isn’t so much a recipe as it is a method. I boiled Angel Hair pasta in water with one tablespoon of baking soda and one tablespoon of salt. I can’t definitively say the noodles tasted like the Ramen I am used to, but I can without a doubt say they tasted different.
I added my noodles to a hot and sour soup. If you are not up for soup but want to experiment with the noodles, stir fry is another option. I have no pictures to show for it, but I used the extra Ramen noodles and vegetables that did not make it into the soup in a stir fry, and it was equally delicious. Have fun experimenting!