a little food blog
You’ll have these easy Asiago-crusted chicken fingers on the table in flash. Two types of breadcrumbs – whole wheat and panko – combined with shredded Asiago cheese and dried oregano coat the baked chicken. Serve alongside a roasted vegetable for a delicious, healthy dinner. I’m doing something new today. I’m joining two of my fellow Charlotte…
This easy, cheesy, egg and quinoa breakfast casserole is a cinch to whip up, tastes delicious, and will keep you feeling full between meals. A mixture of shredded cheddar and pepper jack cheeses and a splash of salsa rounds out this practical dish. Hello. It’s been a while. I really dislike blog posts that start…
A breakfast treat for the white chocolate fan in your life, these coffee-cake like muffins are full of toasted walnuts and white chocolate chunks. It’s been a while since I baked. It feels good to be back. Sometimes, though, I don’t know why I bother. Baking takes a good deal of time. I always make…
